Last Updated on September 16, 2022
If you are having trouble opening your minibar or have issues with the manual operation of your unit, read on for more information about how Bartech minibars and minibar+ automatic units operate. These devices offer many benefits over manual units, including cost-savings and energy-saving technology. Remote operation is another convenient feature, and you can even operate your minibar using your smartphone or tablet. Here are a few tips to help you open your minibar:
Minibar+ app adds semi-automatic functionality to manual units
A new app enables hotel operators to control key functions of manual minibars using a smartphone. The Minibar+ app enables hotel operators to control key functions of the manual units without entering the guestroom. It works by adding semi-automatic functionality to manual Bartech minibars, which are typically operated by manual personnel. This allows hotel operators to minimize guest contact and maximize revenue from the room minibar.
The Minibar+ app lets hotel managers monitor and adjust internal temperatures remotely and allows hotels to optimize energy usage based on occupancy levels. The app can even prevent minibars from operating at night or during periods of low occupancy. In addition, the app lets hotel employees lock the minibars individually or by floor, and it allows guests to set defrost timing and a number of other functions.
Energy saving technology
The automatic mini-bar from Bartech uses the latest in integrated technologies and features. It holds up to 40 liters of beverages, contains up to 32 items, and can be customized for room size. Its unique design is designed to showcase miniatures and snacks, and comes with an optional wooden or glass door. Bartech automatic systems have three types of sensor technology. Each one provides different benefits for the hotel. The energy saving technology provides a substantial energy savings for the hotel.
The Computerised Energy Saving System (CESS) feature of Bartech automatic minibars monitors cooling production. It adjusts its cooling production based on the occupancy level of the hotel and the guestroom status. This feature reduces energy consumption by up to 30 percent, depending on the occupancy level. In addition to the advanced technology, Bartech’s remote-controlled electronic thermostats ensure energy savings. With this system, you can monitor the status of mini-bars and keep an eye on their contents.
A Bartech automatic minibar also allows hotels to choose a custom design that complements the decor of the room. Hoteliers can choose from a range of materials and colors for the door, or choose an etched glass logo. They can also select from 12 different volumes. The system has the capability to store food and beverages in different temperature zones. This flexibility makes Bartech automatic minibars a great investment for hotel management.
Using energy-saving minibars can be a valuable way to improve the profitability of hotels. With a wide range of customizable minibar options, Bartech is the leading provider of automatic minibar solutions. Hoteliers throughout Asia Pacific are quickly adopting Bartech minibars, because of their unique design, flexibility, and quiet operation. These innovations are designed to help hotels save money and increase revenue, and make the guests’ stay a pleasant one.
In addition to the advanced technology, Bartech also offers an excellent customer service. The company’s customer support is second to none. Its account managers assist hotels in choosing products and pricing, and offer data-driven minibar analysis. These reports will help hotels improve operational efficiency and lower their overhead. Bartech also provides a service that allows hotels to monitor their minibars to optimize revenue generation. Bartech’s automatic minibars are designed to help hotel employees focus their attention on rooms with the most customer activity.
Cost savings
Bartech automatic minibars provide hoteliers with a number of benefits. They enable front desk staff to monitor the status of mini-bars, reduce energy consumption and provide guests with accurate temperature information. Bartech minibars are also designed to be environmentally friendly, with features such as the Computerised Energy Saving System (CESS). The CESS function monitors the cooling production per room, adjusting the temperature according to occupancy and guestroom status. It can save hoteliers up to 30% on energy costs, depending on the type of hotel.
Bartech’s advanced automated technology means that the minibar only bills guests for items used. It also minimizes disputes over fees during check-out. In addition, the Bartech minibars can help hotel staff maintain an inventory of products that are close to expiration date. The system requires an AC power outlet and transmits data through a built-in wireless ZigBee antenna, so hotel staff will only receive alerts when an item has been used.
Bartech automatically reflects products removed from the minibar on the customer’s invoice. This feature makes it easier to keep track of costs, as employees no longer need to constantly monitor minibars. Bartech is available in a variety of designs and colors, and reduces personnel costs. Bartech minibars also require less human labor. So, it’s easy to see why hoteliers are embracing them. You’ll be glad you did!
A new Bartech system aims to help hoteliers improve minibar efficiency. Bartech automatic minibars can reduce the number of minibar attendants, while increasing revenue. And thanks to the integrated Bartouch software, hotel staff can easily post maintenance issues and receive data reports on overall minibar consumption. Bartech automatic minibars can also help hoteliers save time and money by allowing them to concentrate on running their business efficiently.
The technology behind Bartech’s computerized energy saving system reduces energy consumption to less than 0.20 Kwh in 24 hours. The system also monitors the cooling production, allowing them to maximize energy savings. Savings of up to 30% have been achieved for the Columbus Monte-Carlo in Monaco. The new Bartech systems are a great investment for the hotel industry, so consider replacing your minibars with one of these revolutionary systems.
Remote operation
The Computerised Energy Saving System enables total management of the temperature and cooling cycle of a minibar, allowing temperature and cooling cycles to be set according to electricity suppliers’ rate periods and the status of the room. These remotely controlled electronic thermostats are a great way to maximise cooling efficiency and reduce energy costs. In addition to remote control, Bartech automatic systems also use a router that allows 4G/3G cellular connectivity.
The CESS function monitors the cooling production in each room and allows front desk staff to check whether their minibars are stocked. This can save up to 30% on energy bills, depending on occupancy levels. Remote control of minibars can also be configured to fit in with guestroom decor and hotel logo. Bartech automatic systems can be installed to meet your specific hotel requirements, including the size and style of the guestroom. The remote controls make it easy to customize your minibar, integrating seamlessly with the overall hotel style.
The Bartech System can join with other smart room technologies to streamline IT infrastructure, reduce setup costs, and decrease the amount of WiFi signals in rooms. A dedicated account manager will help you choose the right products and determine pricing for your minibars. It is also possible to integrate the minibar with your property management system, improving operational efficiency and reducing overhead. The Bartech minibar can also be easily integrated with property management software, providing additional control over the minibar’s temperature and contents.
About The Author
Zeph Grant is a music fanatic. He loves all types of genres and can often be found discussing the latest album releases with friends. Zeph is also a hardcore content creator, always working on new projects in his spare time. He's an amateur food nerd, and loves knowing all sorts of random facts about food. When it comes to coffee, he's something of an expert - he knows all the best places to get a good cup of joe in town.