Last Updated on September 16, 2022
MacGyver ain’t got nuthin’ on a hungry Coonass. That’s why it’s good to know how to make a Coonass microwave. You’ll need a little extra time, but once you’ve got the basics down, you’ll be ready to tackle any culinary challenge! Here’s how to make a Coonass microwave in a matter of minutes!
Building a cajun microwave
If you’ve ever wanted to cook pigs in a Louisiana kitchen, you might want to consider building a Cajun Microwave. These ovens are often made of cypress boards, aluminum, and reflective metal liners. You can find the instructions for building a Cajun microwave on the internet. However, there are a few differences between a Cajun microwave and a pig roaster.
While the traditional barbecue grill uses coals and a pit, a Cajun microwave is different. The cypress outer shell is made from cypress, while the inner box is constructed of 14-gauge aluminum. The coal box is attached to the cover, so you can add it later if you desire. Once you’ve built the outside, you can finish off the project by building the coal box.
A Cajun microwave is not an electric microwave oven, but a roasting box for slow-cooking vegetables or meats. While some Cajun microwave cookbooks refer to common microwave ovens, these are not the same. The name “Cajun microwave” is a Spanish word that means “charcoal cooker.” The Cuban-born resident of Florida trademarked the term in 1987. In the early 20th century, people in the Cajun region cooked meat on outdoor fires using wooden charcoals.
Building a Cajun Microwave is an excellent way to cook large pieces of meat without a pit. The oven can be used for roasting large pieces of meat, and its upper tray doubles as a grill and roasting box. These cooking ovens are great for outdoor parties, and are easy to transport. Cajun Microwaves are also a great choice for large groups. Depending on the size and weight of your meat, you can easily cook up to 70 pounds in 90 minutes.
To build a Cajun Microwave, you need a wooden box with a metal lined bottom. You can place your food on a metal grate. You can place a wood or charcoal fire in the bottom tray to provide heat. The drippings and smoke from the charcoal fire fall through the bottom tray. This is an easy way to clean. Another great feature is that some Cajun microwaves are fitted with gas burners.
MacGyver ain’t got nuthin’ on a hungry Coonass
In order to use a Coonass microwave, you need to buy a wooden roasting box that fits inside a microwave. This roasting box works like a convection oven and is perfect for cooking whole critters or large cuts of meat. A Coonass microwave can take anywhere from three to five hours to cook food, depending on the size of the animal. It can be found online, or you can even make your own.
About The Author
Fernánda Esteban is a food fanatic. She can't go more than a few hours without eating, and she loves trying new foods from all over the world. Her friends know that they can always count on her for a good conversation, and she's an animal lover who will never turn down an opportunity to pet a dog or cat. Fernánda also enjoys learning about random facts, and she's a social media practitioner who loves to share what she knows with others.